This unique oil blend is like no other oil blend available anywhere. It was selected based on the writings of Dr. Mary Enig. The taste of a raw centrifuged olive oil with its olive taste, the raw tahini taste characteristic of sesame seeds (unrefined sesame seed oil) and the gentle, sweet taste of raw coconuts (virgin coconut oil) provide a very distinctive, natural flavor blend unlike any other on the market. Mary’s Sauté Oil can be used for sauté, dips and dressings and in any recipe where a liquid oil is needed. Because each oil is minimally processed, certified organic and of the highest quality available; it has become a staple in many homes.
very distinctive, natural flavor blend unlike any other on the market